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Table 2 Features and quality of RNA-Seq raw data

From: Integrated metabolome and transcriptome analysis of differences in quality of ripe Lycium barbarum L. fruits harvested at different periods

Sample

Raw reads

Raw bases

Clean reads

Clean bases

Valid bases (%)

Q20 (%)

Q30 (%)

RP1_1

45,914,534

6,895,646,368

41,726,616

6,266,750,510

90.87

97.63

93.56

RP1_2

48,036,148

7,217,616,994

44,572,134

6,697,170,792

92.78

97.63

93.49

RP1_3

47,829,164

7,186,213,058

44,149,200

6,633,354,482

92.3

97.51

93.30

RP2_1

46,457,352

6,980,322,962

42,578,012

6,397,508,672

91.65

97.71

93.75

RP2_2

47,470,350

7,132,904,362

44,248,692

6,648,837,450

93.21

97.54

93.33

RP2_3

48,546,582

7,298,915,562

45,014,520

6,767,918,172

92.72

97.62

93.48

RP3_1

48,015,086

7,214,447,948

44,487,068

6,684,386,548

92.65

97.74

93.80

RP3_2

47,558,692

7,146,123,968

44,003,958

6,612,037,640

92.52

97.71

93.75

RP3_3

46,028,504

6,916,369,072

41,852,288

6,288,926,616

90.92

97.79

93.93

RP4_1

44,978,712

6,781,963,606

39,775,698

5,997,432,980

88.43

97.90

94.11

RP4_2

42,613,496

6,434,637,896

38,825,710

5,862,682,210

91.11

97.98

94.30

RP4_3

39,436,484

5,954,909,084

35,960,550

5,430,043,050

91.18

98.07

94.41