Fig. 1From: Alleviation of chromium toxicity in mung bean (Vigna radiata L.) using salicylic acid and Azospirillum brasilense Effect of salicylic acid and Azospirillum brasilense on relative water content (RWC) of leaf of mung bean plant under Cadmium stress. Different letters are significantly different in each columns ( P  ≤ 0.05)Back to article page