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Fig. 2 | BMC Plant Biology

Fig. 2

From: Systemic biochemical changes in pepper (Capsicum annuum L.) against Rhizoctonia solani by kale (Brassica oleracea var. acephala L.) green manure application

Fig. 2

Defence hormone content in leaves of pepper plants root-inoculated with kale GrM (B. oleracea) or without kale GrM root application (C) and infected with R. solani (+ Rs). SA: salicylic acid, JA: jasmonic acid, ACC: 1-aminocyclopropane-1-carboxylic acid. Data are the mean of three pools of three pepper leaves with the corresponding SEM. One-way analysis of variance (ANOVA) was performed, followed by Tukey’s test. Different letters represent significant differences (p ≤ 0.05)

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