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Table 5 The Effect of mycorrhizal infection with different treatments on Phenols content, POX (peroxidase) and PPO. (Polyphenoloxidase) in Vicia faba infected with R. solani

From: Enhancing Vicia fabas immunity against Rhizoctonia solani root rot diseases by arbuscular mycorrhizal fungi and nano chitosan

  

After 35 days of sowing

After 70 days of sowing

  

Phenols content mg100 g

fw− 1

(peroxidase) POX ∆absorbance unit min− 1 g fw− 1

Polyphenoloxidase ∆absorbance unit min− 1 g fw− 1

Phenols content mg100 g

fw− 1

(peroxidase) POX ∆absorbance unit min− 1 g fw− 1

Polyphenoloxidase ∆absorbance unit min− 1 g fw− 1

Healthy

Plants

N M

20j

6.95e

4.38f

16.7 g

5.74 g

3.53efg

M

34.9e

9.4d

5.22e

34.32d

7.04ef

4.33bcd

Diseased

Plants

N M

31.95f

13.01b

5.85c

23.503e

9.42c

4.95ab

M

50.7a

14.05a

6.79a

47.82a

11.38a

5.29a

Diseased plants+

Chitosan NPs

NM

28.82 h

9.54d

5.11e

22.13f

7.94de

3.26 fg

M

47.21b

13.90a

6.56a

43.21b

10.65ab

4.92ab

Diseased plants+

Chitosan

N M

25.15i

8.84d

4.62f

21.77f

6.267 fg

3.13 g

M

45.34 cd

13.01b

5.6

7 cd

41.24c

10.59ab

4.14cde

Diseased plant + Fungicide

NM

28.82 h

9.54d

4.67f

21.84f

7.91de

3.26 fg

M

45.34 cd

13.90a

6.56a

41.26c

10.62ab

4.87ab

  1. LSD: At significant level (P > 0.05).Sample symbols (a.a) mean non significant difference (a.b) mean significant difference. NM; Non-mycorrhizal plants and M; Mycorrhizal plants. The reading of phenol contents was calculated in mg catechol equivalent of phenol per 100 g fresh weight. Standard curve was prepared using different concentrations of catechol