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Peer Review reports

From: Effect of mixed light emitting diode spectrum on antioxidants content and antioxidant activity of red lettuce grown in a closed soilless system

Original Submission
7 Mar 2023 Submitted Original manuscript
18 May 2023 Reviewed Reviewer Report
19 May 2023 Reviewed Reviewer Report
8 Jun 2023 Author responded Author comments - Chattip Prommuak
Resubmission - Version 2
8 Jun 2023 Submitted Manuscript version 2
14 Jun 2023 Author responded Author comments - Chattip Prommuak
Resubmission - Version 3
14 Jun 2023 Submitted Manuscript version 3
16 Jun 2023 Reviewed Reviewer Report
18 Jun 2023 Reviewed Reviewer Report
Resubmission - Version 4
Submitted Manuscript version 4
Publishing
24 Jun 2023 Editorially accepted
6 Jul 2023 Article published 10.1186/s12870-023-04364-y

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