Fig. 5From: New insights into the occurrence of continuous cropping obstacles in pea (Pisum sativum L.) from soil bacterial communities, root metabolism and gene transcriptionBiological process in gene ontology (GO) classification of DEGs. a, b and c are Ding wan 10. d, e and f are Yun wan 8. RT: Rotation treatment. CC1: Continuous cropping once treatment. CC2: Continuous cropping twice treatmentBack to article page