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Fig. 1 | BMC Plant Biology

Fig. 1

From: New insights into the occurrence of continuous cropping obstacles in pea (Pisum sativum L.) from soil bacterial communities, root metabolism and gene transcription

Fig. 1

Phenotypic variation characteristics of pea plants under different continuous cropping conditions. a-c: Shoot phenotype of Ding wan 10. d-f: Root phenotype of Ding wan 10. g-i: Shoot phenotype of Yun wan 8. j-l: Root phenotype of Yun wan 8. m: Shoot height and root length of Ding wan 10. n: Shoot (or root) fresh weight of Ding wan 10. o: Shoot height and root length of Yun wan 8. p: Shoot (or root) fresh weight of Yun wan 8. RT: Rotation treatment. CC1: Continuous cropping once treatment. CC2: Continuous cropping twice treatment. Different letters indicate that the means differ significantly (P < 0.05) according to Duncan’s multiple range test

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BMC Plant Biology

ISSN: 1471-2229

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