Fig. 3From: Improving the anthocyanin accumulation of hypocotyls in radish sprouts by hemin-induced NORadish hypocotyl anthocyanin contents in response to SNP (A) and cPTIO (B) application. Total anthocyanin contents were represented as means ± standard deviation (SD) of the three independent experiments with at least three replicates for each. Different letters indicate significant differences among treatments (P < 0.05)Back to article page