Fig. 2From: Comparative transcriptomic analysis of two Cucumis melo var. saccharinus germplasms differing in fruit physical and chemical characteristicsDifferences in the weight, size, and soluble sugar contents of fruits of the Guimi and Yaolong varieties of Hami melon. Trends in weight (A) and size (length, diameter) (B) at 5, 10, 15, 20, 25, 30, 35, and 40 days after pollination (DAP). (C) Total soluble sugar contents at 40 DAP. Data represent the means of three individual replicates. The bars denote standard error values (n = 3)Back to article page