Characterization of TaSPP-5A gene associated with sucrose content in wheat (Triticum aestivum L.)

BMC Plant Biology

Table 2 Association analysis of TaSPP-5A allelic variation and yield-related traits in three environments

Environments	Genotype	No.	TGW Mean±SD	F	P value	GL Mean±SD	F	P value
Tongwei (2017-2018)	TaSPP-5Aa	115	49.70±0.50	8.53	0.04*	6.92±0.04	4.10	0.045^*
Tongwei (2017-2018)	TaSPP-5Ab	43	46.69±0.93	8.53	0.04*	6.73±0.08	4.10	0.045^*
Tongwei (2018-2019)	TaSPP-5Aa	115	42.87±0.82	3.96	0.049*	6.92±0.04	5.32	0.023^*
Tongwei (2018-2019)	TaSPP-5Ab	43	39.56±1.14	3.96	0.049*	6.75±0.05	5.32	0.023^*
Tongwei (2019-2020)	TaSPP-5Aa	115	46.22±0.42	11	0.001**	5.98±0.04	4.11	0.045^*
Tongwei (2019-2020)	TaSPP-5Ab	43	43.36±0.79	11	0.001**	5.82±0.05	4.11	0.045^*

NO.: Number of accessions; TGW, thousand-grain weight; GL, Grain length; *P < 0.05 and **P < 0.01, respectively
P values calculated by the F statistics

ISSN: 1471-2229