Table 7 FLN (flower number), FRN (fruit number) and FRS (Fruit Set percentage) mean values and statistical comparison (** p < 0.01) for comparing the genotypes from (A) traditional (“de penjar/ da serbo group”) TRVI040 (Heat tolerant) vs TRBA0160 (Heat sensitive) and (B) modern cultivars LA2661 (Heat tolerant) vs LA2660 (Heat sensitive)

A) Traditional

FLN

TRVI0040(HT)

11

**

8.11

**

4.78

TRBA0160(HS)

5.11

4.44

3.72

FRN

TRVI0040(HT)

9.56

**

6.39

**

2.39

**

TRBA0160(HS)

4.72

3.83

0.56

FRS

TRVI0040(HT)

87.37

78.71

50

**

TRBA0160(HS)

92.72

86.34

15.39

B) Modern

FLN

LA2661 (HT)

8.06

**

6.94

**

6.36

LA2660 (HS)

16

14.56

7.11

FRN

LA2661 (HT)

7.61

**

6.44

3.17

LA2660 (HS)

14.22

9.11

1.22

FRS

LA2661 (HT)

94.83

92.93

**

49.56

**

LA2660 (HS)

88.71

62.28

13.34