Fig. 11
From: Metabolomic insights into the browning of the peel of bagging ‘Rui Xue’ apple fruit
The effects of bagging on the phenolic acid composition of the peel
Fig. 11 | BMC Plant Biology
From: Metabolomic insights into the browning of the peel of bagging ‘Rui Xue’ apple fruit
The effects of bagging on the phenolic acid composition of the peel