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Fig. 5 | BMC Plant Biology

Fig. 5

From: Halotolerant bacteria mitigate the effects of salinity stress on soybean growth by regulating secondary metabolites and molecular responses

Fig. 5

Effects of bacterial isolates ALT29 and ALT 43 on antioxidant content. a Lipid peroxidation (MDA); b Superoxide anions (SOA); c Superoxide dismutase (SOD), d Polyphenol oxidase (PPO); e Reduced glutathione (GSH); f Total protein (TP) content in soybean plants under normal conditions and NaCl stress. Data points are the mean of three technical replications and error bars represent standard error. Bars with different letters are significantly different from each other, as evaluated by DMRT analysis

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