Fig. 7

Lipid analysis of WT and fad2–2 mutant seeds. a, fatty acid composition (mol %) of WT and fad2–2 mutant seeds. Data are mean ± SD (n = 3). Asterisks indicate significant difference compared to the corresponding controls determined by one-way ANOVA with Dunnett’s test (*P < 0.05; **P < 0.01). b, Lipid content per seed. Data are mean ± SD (n = 3)