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Table 6 Contents of soil nutrients in Yiliang tobacco-growing area

From: Dynamic changes in physiological and biochemical properties of flue-cured tobacco of different leaf ages during flue-curing and their effects on yield and quality

Soil Type

pH

Organic matter (g·kg−1)

Total nitrogen (g·kg−1)

Total phosphorus (g·kg− 1)

Total potassium (g·kg− 1)

Soil available nitrogen (mg·kg− 1)

Soil available phosphorus (mg·kg− 1)

Soil available potassium (mg·kg− 1)

Red soil

6.42

23.96

0.24

0.18

1.92

119.37

29.53

168.74