Fig. 1From: Full-length transcript sequencing and comparative transcriptomic analysis to evaluate the contribution of osmotic and ionic stress components towards salinity tolerance in the roots of cultivated alfalfa (Medicago sativa L.)Analyses of dynamic physiological effects under continuous NaCl and mannitol stress. a Chlorophyll content. b Electrolyte leakage. c MDA content. d H2O2 content. The results are the means and SDs of three replicates. Different letters above the bars indicate significant difference at the 0.05 level according to Duncan’s multiple range testBack to article page