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Table 3 Limonoid aglyconescontents (Dry Weight) in juice sacs of NRH and ZHJ in years of 2010 and 2011

From: Largely different contents of terpenoids in beef red-flesh tangerine and its wild type

Harvest Year

Cultivar

Limonin

Nomilin

2010

NRH

234.31 ± 27.68**

3.51 ± 0.54**

ZHJ

407.76 ± 18.58

0.48 ± 0.08

2011

NRH

1065.66 ± 67.31*

19.38 ± 1.99*

ZHJ

1369.82 ± 145.13

16.33 ± 1.31

  1. Note: Data shown are means (μg/g DW) ± SE (n = 3). Data were analyzed by using ANOVA with Fisher’s least-significant-difference test. Compounds marked with *indicate significant difference at 0.05 level (P < 0.05) between cultivars of each year, while **indicate extremely significant differences at 0.01 level (P < 0.01)