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Table 5 Mean and standard errors (× 103) of dihydroflavonol contents by HPLC analysis of flower petals from soybean cv, Clark and five G. soja accessions in 2006 at Tsukuba, Japan.

From: A new allele of flower color gene W1 encoding flavonoid 3'5'-hydroxylase is responsible for light purple flowers in wild soybean Glycine soja

Line name F9a
Clark 789 ± 54
COL/AOMORI/1983/NASU-2 1,286 ± 38
Kokaigawa-1 1,046 ± 53
PI 424008A 1,574 ± 382
PI 424008C 1,547 ± 91
B09121 2,010 ± 94
LSD0.05 612
  1. aF9: aromadendrin 3-O-glucoside