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Fig. 6. | BMC Plant Biology

Fig. 6.

From: Comparative network analysis reveals the dynamics of organic acid diversity during fruit ripening in peach (Prunus persica L. Batsch)

Fig. 6.

a. The distributions of PCC values between TF genes over the time-series FPKM values under LD (blue bars) and under TD (red bars). The cutoff is set to 0.75 with p < 0.05. b. Heatmap of acid-related genes for choosing a seed in step 3. Each column represents a gene, each row represents a developmental stage, and each crossed color block represents the expression level of a gene in that period. c. GO cluster of 20 candidate genes related to organic acid metabolism

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BMC Plant Biology

ISSN: 1471-2229

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