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Table 2 Analysis of molecular variance (AMOVA) of the sub-populations present in the panel population containing 120 germplasm lines

From: Association mapping for protein, total soluble sugars, starch, amylose and chlorophyll content in rice

Sources of variation

AMOVA for the four sub-populations at K = 3

df.

Mean sum of squares

Variance components

Percentage variation

Among populations

3

177.669

3.726

8

Among individuals (accessions) within population

116

26.016

0.000

0.0

Within individuals (accessions)

120

41.842

41.842

92

Total

239

8571.825

45.568

100

F-Statistics

Value

P-value

  

FST

0.099

0.001

  

FIS

−0.233

1.000

  

FIT

−0.111

1.000

  

FST max.

0.502

   

F’ST

0.197

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