Fig. 9From: Association mapping for protein, total soluble sugars, starch, amylose and chlorophyll content in riceA. The positions of the QTL on the chromosomes for chlorophyll a, chlorophyll b, starch, amylose, total protein and total soluble sugars B. Distribution of marker-trait association and quantile–quantile (Q-Q) plot generated from Mixed Linear Model analysis for the six biochemical traits detected by association mapping at p < 0.01 in riceBack to article page