Boosting vegetation, biochemical constituents, grain yield and anti-cancer performance of cultivated oat (Avena sativa L) in calcareous soil using oat extracts coated inside nanocarriers

Table 2 Biochemical constituents in dry oat leaves as affected by Cu-BTC treatments and oat extracts after 75 days from sowing under calcareous soil conditions

Treatments	Biochemical constituents*
Treatments	Total protein (g/100 g)	Water soluble carbohydrates (mg/g DW)	Free phenolic compounds (mg/g DW)
Control	16.89 ± 0.44 e	51.75 ± 0.78 g	9.53 ± 0.14 e
Cu-BTC	21.02 ± 0.41 c	93.88 ± 1.81 b	12.97 ± 0.06 d
HE	21.71 ± 0.36 c	66.38 ± 1.61 e	14.35 ± 0.22 bc
ME	17.47 ± 0.32 e	57.44 ± 0.52 f	14.95 ± 0.05 b
AE	24.14 ± 0.28 b	54.07 ± 0.78 fg	14.09 ± 0.12 c
a@Cu-BTC	23.99 ± 0.18 b	71.62 ± 1.21 d	14.83 ± 0.13 b
b@Cu-BTC	25.08 ± 0.15 ab	66.04 ± 1.41 e	13.91 ± 0.08 c
c@Cu-BTC	19.28 ± 0.23 d	95.44 ± 1.21 b	14.31 ± 0.27 bc
HE-a	21.27 ± 0.47 c	112.32 ± 1.41 a	15.68 ± 0.18 b
ME-b	19.91 ± 0.55 d	79.23 ± 0.33 c	14.48 ± 0.12 c
AE-c	26.29 ± 0.29 a	64.87 ± 0.62 e	16.16 ± 0.16 a

*Values followed by the same letter in columns are not different at p < 0.05 by Duncan’s multiple range tests. Data are mean of 3 replicates ± Standard error. DW Dry weight

ISSN: 1471-2229