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Fig. 3 | BMC Plant Biology

Fig. 3

From: Azacytidine arrests ripening in cultivated strawberry (Fragaria × ananassa) by repressing key genes and altering hormone contents

Fig. 3

ABA biosynthetic and degradation pathways. The enzymes were down regulated and upregulated by the AZA treatment are shown in blue and red, respectively. Boxplots show the levels of metabolites in control and treated receptacles, the y-axis representing the means ± SE of normalized area for each compound as determined for internal standard isovitexin in LC–MS analysis. Three biological replicates were used. ZEP zeaxanthin epoxidase; NSY neoxanthin synthase; NCED 9-cis-epoxycarotenoid dioxygenase; SDR Short chain dehydrogenase reductase; AAO Abscisic aldehyde oxidase. Significant differences as determined with Student’s t-test analysis (**) p < 0.05

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