An insight to rhizosphere bacterial community composition and structure of consecutive winter-initiated sugarcane ratoon crop in Southern China

Table 1 Morphological, sugar content and yield attributes of consecutive ratooning sugarcane

Genotypes	NODES (no)	S D (cm)	P H (cm)	IN L (In)	BRIX (%)	SSW (kg)	No of stalks (ha⁻¹)	Yield (t ha^− 1)
2019
ZZ-13	23.72 ± 1.11b	2.74 ± 0.18b	291.4 ± 9.54a	4.6 ± 0.20a	16.3 ± 0.25a	1.5 ± 0.13a	82,270 ± 7774a	125.32 ± 20.7a
ZZ-1	23.7 ± 1.99b	2.23 ± 0.18c	270.6 ± 5.09b	4.4 ± 0.16a	13.8 ± 1.46b	0.93 ± 0.19c	59,900 ± 8480b	56.28 ± 5.46c
2020
ZZ-13	22.72 ± 0.63b	2.99 ± 0.15a	263.9 ± 6.80bc	4.03 ± 0.13b	16.2 ± 0.39a	1.64 ± 0.03a	59,959.33 ± 7135b	98.47 ± 7.99b
ZZ-1	30.20 ± 1.62a	2.58 ± 0.08b	254.6 ± 8.27c	3.6 ± 0.17c	14.4 ± 0.52b	1.17 ± 0.06b	50,653.33 ± 2800b	59.47 ± 6.06c
SOV
Genotypes	18.44 *	56.76*	8.06 ns	4.79 ns	22.46 **	65.81 *	12.60 *	331.8 ***
Year	10.03 *	24.12 **	18.00 *	38.22 *	0.05 ns	6.85 ns	12.51 *	17.99 **
Genotype×Year	18.64 *	0.45 ns	1.58 ns	3.99 ns	0.82 ns	1.02 ns	2.14 ns	25.72 *

Each value is the mean of three replicates with standard error
S D Stem diameter, P H Plant height, IN L Internode length, SSW Single stalk weight
^*P < 0.01
^**P < 0.001

ISSN: 1471-2229