Fig. 4From: Comparative physiological and transcriptomic analysis reveal MdWRKY75 associated with sucrose accumulation in postharvest ‘Honeycrisp’ apples with bitter pitThe changes of sugar acid substance in postharvest healthy apples and calcium deficiency apples. A titratable acid, B ascorbate, C total soluble solids, D ratio of TSS to TA, E sucrose, F glucose and G fructose. Data are presented as means ± SD (n = 3). Different lower-case letters above the columns stand for significant difference between two values (p < 0.05) at the same time pointBack to article page