Fig. 3From: Comparative physiological and transcriptomic analysis reveal MdWRKY75 associated with sucrose accumulation in postharvest ‘Honeycrisp’ apples with bitter pitThe changes of nutrients in postharvest healthy apples and calcium deficiency apples. A flavonoids, B total phenols, C dry matter and D soluble protein. Data are presented as means ± SD (n = 3). Different lower-case letters above the columns stand for significant difference between two values (p < 0.05) at the same time pointBack to article page