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Table 1 The fatty acid contents (ug/mg) in GhOLEOs transgenic Arabidopsis seeds

From: Genome-wide identification and analysis of Oleosin gene family in four cotton species and its involvement in oil accumulation and germination

Fatty acid

CK

OE-0501(SL)

OE-0941(SH)

OE-1686(U)

Mean

Mean

Incremental

Mean

Incremental

Mean

Incremental

16:0

20.20

22.64

2.44

21.14

0.95

22.04

1.84

16:1

0.70

0.76

0.06

0.77

0.08

0.74

0.05

18:0

7.97

9.50

1.53

8.79

0.82

9.34

1.37

18:1

34.41

37.00

2.59

35.01

0.60

36.55

2.13

18:2

51.80

58.16

6.37

55.92

4.12

58.00

6.20

18:3

39.84

45.01

5.17

42.44

2.60

46.60

6.76

20:0

5.83

6.24

0.41

5.84

0.01

6.24

0.41

20:1

45.38

50.81

5.44

47.23

1.86

50.44

5.06

20:2

4.64

6.05

1.41

5.48

0.84

5.65

1.01

20:3

1.89

2.33

0.45

2.20

0.32

1.98

0.09

22:1

5.77

6.37

0.60

5.72

−0.04

6.13

0.36

Saturated

34.00

38.38

4.38

35.77

1.78

37.62

3.63

Monounsaturated

86.25

94.94

8.69

88.74

2.49

93.85

7.60

Polyunsaturated

98.17

111.56

13.39

106.04

7.88

112.24

14.07

unsaturated

184.41

206.50

22.08

194.78

10.37

206.09

21.67

Total

218.41

244.88

26.47

230.55

12.14

243.71

25.30

  1. Incremental indicates the increased contents of fatty acids compared to the control group