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Fig. 2 | BMC Plant Biology

Fig. 2

From: Weighted gene coexpression correlation network analysis reveals a potential molecular regulatory mechanism of anthocyanin accumulation under different storage temperatures in ‘Friar’ plum

Fig. 2

Changes in anthocyanin and polyphenolic components in ‘Friar’ plum flesh under different storage temperatures. a Pelargonidin-3-O-glucoside, b Cyanidin-3-O-glucoside, c cyanidin-3-O-rutinoside, d Quercetin-3-O-rutinose, e Quercetin, f Neochlorogenic acid, g Chlorogenic acid, h Epicatechin, i Catechin acid, and j Quinic acid. Different lowercase letters above the bars indicate significant differences (P < 0.05), which were obtained based on one-way ANOVA by LSD and DUNCAN tests. Nd stands for non-detectable

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