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Fig. 3 | BMC Plant Biology

Fig. 3

From: Genome wide association mapping for agronomic, fruit quality, and root architectural traits in tomato under organic farming conditions

Fig. 3

Assessment of cultivar groups in Italy and Spain for (pseudo) qualitative agronomic traits. Histograms with error bars indicating ± standard deviations, showing average values for each cultivar group in each location. Qualitative measures are reported on the Y-axis for each trait. For all traits related to agronomic fruit quality, the scale varies from 1 (absent) to 7 (abundant); for pests and diseases in foliage, the scale varies from 1 (very scarce) to 9 (very severe). For cultivar group codes, see Fig. 2

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BMC Plant Biology

ISSN: 1471-2229

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