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Table 1 The sugar components of the phloem sap of cultivated Arg7 cassava

From: Predominantly symplastic phloem unloading of photosynthates maintains efficient starch accumulation in the cassava storage roots (Manihot esculenta Crantz)

sugars

samples

Mean Content of sugars (mg·ml-1)

Percentage (%)

Sucrose

Arg7

5.687 ± 0.011

54.6

Glucose

Arg7

2.370 ± 0.004

22.7

Fructose

Arg7

2.342 ± 0.025

22.5