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Table 1 The sugar components of the phloem sap of cultivated Arg7 cassava

From: Predominantly symplastic phloem unloading of photosynthates maintains efficient starch accumulation in the cassava storage roots (Manihot esculenta Crantz)

sugars samples Mean Content of sugars (mg·ml-1) Percentage (%)
Sucrose Arg7 5.687 ± 0.011 54.6
Glucose Arg7 2.370 ± 0.004 22.7
Fructose Arg7 2.342 ± 0.025 22.5