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Fig. 2 | BMC Plant Biology

Fig. 2

From: Influence of exogenous ascorbic acid and glutathione priming on mitochondrial structural and functional systems to alleviate aging damage in oat seeds

Fig. 2

Effect of ASC or GSH priming on mitochondrial structures of embryonic root cells in aged oat seeds. a oat seeds primed with ASC before aging. b oat seeds primed with GSH before aging. c oat seeds primed with ASC + GSH before aging. d aged, unprimed oat seeds. e oat seeds primed with ASC after aging. F oat seeds primed with GSH after aging. g oat seeds primed with ASC + GSH after aging. H unaged, unprimed oat seeds. Bars = 200 nm. C cristae. M mitochondria. MM mitochondrial membrane

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