Fig. 2From: Metabolic profiling and scavenging activities of developing circumscissile fruit of psyllium (Plantago ovata Forssk.) reveal variation in primary and secondary metabolitesAnalysis of circumscissile capsule (fruit) of psyllium. a Mature fruit, (b) Dehiscent fruit, (c) Seed morphology and (d) Transverse section of mature seedBack to article page