Fig. 5From: Transgenic chickpea (Cicer arietinum L.) harbouring AtDREB1a are physiologically better adapted to water deficitSPAD (chlorophyll content) values of leaves of transgenic chickpea lines and control at four different stress levels (Stress level 1, 2, 3 & 4). Error bar represents the deviation from the mean value of SPAD readings (lsd bar shows significance level at 1%)Back to article page