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Table 4 Major putative QTL (R2 > 10.0%) and candidate genes identified in confidence intervals of QTL associated with soybean seed protein concentration which co-located with seed weight or sucrose concentration in the two RIL populations (‘AC X790P x S18-R6’ and ‘AC X790P x S23-T5’)

From: Genomic regions associated with important seed quality traits in food-grade soybeans

Protein QTL

QTL Name

Chr.

Flanking Markers

Candidate ID

Annotation

Description

Position

qPro_Gm06–1

qWt_Gm6–1

6

S06_19074 - S06_798961

Glyma.06 g004400

GO:0005975

Carbohydrate metabolism

380,973..384365

    

Glyma.06 g007900

GO:0005975

Carbohydrate metabolism

613,002..614426

qPro_Gm15–3

qWt_Gm15–4

15

S15_10731054 - S15_11188445

Glyma.15 g133600

GO:0005975

Carbohydrate metabolism

10,739,528..10743270

    

Glyma.15 g133800

GO:0005975

Carbohydrate metabolism

10,754,838..10756823