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Fig. 10 | BMC Plant Biology

Fig. 10

From: Gamma-aminobutyric acid (GABA) alleviates salt damage in tomato by modulating Na+ uptake, the GAD gene, amino acid synthesis and reactive oxygen species metabolism

Fig. 10

Different amino acids contents in leaves of control and NaCl treatment with or without GABA for 2 and 4 d. a:2 d after treatment, b:4 d after treatment, c:2 and 4 d after treatment. Note: Each value is the mean ± SD of three independent experiments. Different lower-case letters in each column shape indicate significant difference at P < 0.05 by Duncan’s test

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