Fig. 2From: Metabolome and transcriptome analyses reveal chlorophyll and anthocyanin metabolism pathway associated with cucumber fruit skin colorTransmission electron microscopy observation of Bai and Lv fruit skins. a-c Transmission electron microscopic photos of cells from Lv. d-f Transmission electron microscopic photos of cells from Bai. “T” in the figure represents thylakoid. Scar bar in (a), (c), (d) and (f) 20 μm, (b) 2 μm, (e) 1.0 μmBack to article page