Skip to main content
Fig. 5 | BMC Plant Biology

Fig. 5

From: Effects of red and blue light on leaf anatomy, CO2 assimilation and the photosynthetic electron transport capacity of sweet pepper (Capsicum annuum L.) seedlings

Fig. 5

Effects of different light treatments on chlorophyll fluorescence parameters: (a) Fv/Fm, maximum photochemical efficiency of PSII; (b) ΦPSII, actual PSII photochemical efficiency; (c) F’v/F’m, maximum photochemical efficiency of PSII under light adaptation of sweet pepper seedlings at 28 day after treatment. Data are presented as means ± SE, n = 3. Different letters indicate significant differences between values (p < 0.05). W, white light; R, monochromatic R light; B, monochromatic B light; RB, mixed R and B light of 3:1

Back to article page