Fig. 6

Root pouch test. Mutagenized wheat lines and BARI Gom-25 were placed in root pouches soaked with different concentration of NaCl. They were grown for 7 days in a growth chamber at 22 °C and 240 μmol/m2/s light. Top panel shows a representative mutagenized line and lower panel shows the control line BARI Gom-25. Black bar = 3 cm