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Fig. 5 | BMC Plant Biology

Fig. 5

From: Development and characterization of an EMS-mutagenized wheat population and identification of salt-tolerant wheat lines

Fig. 5

Screening for identification of salt-tolerant lines. a Ten seeds from each individual line were placed in two Petri dishes and grown on high salt (200 mM NaCl) at 22 °C and 240 μmol/m2/s light. After 7 days they were scored for germination. b Germination of BARI Gom-25 compared with c a strongly salt-tolerant mutagenized line with high germination rate at 200 mM NaCl

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