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Table 3 QTL for Dek trait detected in the F2 and F2:3 populations across different environments

From: Rapid identification and characterization of genetic loci for defective kernel in bread wheat

 EnvironmentQTLFlanking markerPhysical interval (Mb)aLODAddbPVE (%)c
 Gaoyi 2017dQDek.caas-3BS.2Xcfd79-AX-10951601118.84–20.002.840.1316.61
 QDek.caas-4ALXwmc500-AX-109301653704.34–705.473.980.0628.19
 Xinxiang 2018eQDek.caas-3BS.1Xbarc133-Xcfd797.60–18.844.000.1418.17
 QDek.caas-4ALXwmc500-AX-109301653704.34–705.474.010.1222.60
 Gaoyi 2018fQDek.caas-3BS.1Xbarc133-Xcfd797.60–18.843.260.1416.39
 QDek.caas-3BS.2Xcfd79-AX-10951601118.84–20.003.250.1721.83
 QDek.caas-4ALXwmc500-AX-109301653704.34–705.473.030.0919.08
 AverageQDek.caas-3BS.1Xbarc133-Xcfd797.60–18.842.980.1114.78
 QDek.caas-3BS.2Xcfd79-AX-10951601118.84–20.003.490.1321.80
 QDek.caas-4ALXwmc500-AX-109301653704.34–705.473.950.0923.38
  1. aPhysical interval defined by physical positions of flanking markers according to IWGSC RefSeq v1.0. b Add, additive effect; positive values indicate an increasing effect from BL33. c PVE, phenotypic variance explained. d Gaoyi 2017, Gaoyi, 2016–2017 cropping season. e Gaoyi 2018, Gaoyi, 2017–2018 cropping season. f Xinxiang 2018, Xinxiang, 2017–2018 cropping season