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Table 2 Mean squares of studied traits from two-way analysis of variance

From: Genome-wide association studies of seven agronomic traits under two sowing conditions in bread wheat

SOV

df

DH

GFD

PH

SPP

GNS

TKW

GY

Genotype (G)

124

7.25E+ 05**

15.55***

96.47***

2.84***

186.94***

74.03***

1.2***

Location (L)

2

5.78E+ 08***

2088.15***

4677.76***

198.97***

2158.05***

2389.6***

3.57***

Treat (T)

1

1.05E+ 10***

11,097.63***

92,463.63***

3555.58***

58,132.81***

26,224.08***

71.81***

G X L

248

3.08E+ 05 ns

13.82***

34.32 ns

2***

90.25***

34.37***

0.09***

G X T

124

6.21E+ 05*

7.63 ns

45.034**

1.98**

66.67*

16.43 ns

0.08***

L X T

2

1.74E+ 08***

1181.97***

1395.99***

53.16***

1353.50***

423.86***

1.09***

Error

248

4.62E+ 05

9.07

29.71

1.341

52.41

20.04

0.05

CV%

 

6.5

9.54

7.1

16.94

14.15

12.89

18.52

  1. DH: days to heading, GFD: grain filled duration, PH: plant height, SPP: spikes per plant, GNS: grain number per spike, TKW: thousand kernel weight and GY: grain yield. *p-value < 0.05, **p-value < 0.01, ***p-value < 0.001