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Table 2 Mean squares of studied traits from two-way analysis of variance

From: Genome-wide association studies of seven agronomic traits under two sowing conditions in bread wheat

SOV df DH GFD PH SPP GNS TKW GY
Genotype (G) 124 7.25E+ 05** 15.55*** 96.47*** 2.84*** 186.94*** 74.03*** 1.2***
Location (L) 2 5.78E+ 08*** 2088.15*** 4677.76*** 198.97*** 2158.05*** 2389.6*** 3.57***
Treat (T) 1 1.05E+ 10*** 11,097.63*** 92,463.63*** 3555.58*** 58,132.81*** 26,224.08*** 71.81***
G X L 248 3.08E+ 05 ns 13.82*** 34.32 ns 2*** 90.25*** 34.37*** 0.09***
G X T 124 6.21E+ 05* 7.63 ns 45.034** 1.98** 66.67* 16.43 ns 0.08***
L X T 2 1.74E+ 08*** 1181.97*** 1395.99*** 53.16*** 1353.50*** 423.86*** 1.09***
Error 248 4.62E+ 05 9.07 29.71 1.341 52.41 20.04 0.05
CV%   6.5 9.54 7.1 16.94 14.15 12.89 18.52
  1. DH: days to heading, GFD: grain filled duration, PH: plant height, SPP: spikes per plant, GNS: grain number per spike, TKW: thousand kernel weight and GY: grain yield. *p-value < 0.05, **p-value < 0.01, ***p-value < 0.001