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Fig. 4 | BMC Plant Biology

Fig. 4

From: Co-expression of high-molecular-weight glutenin subunit 1Ax1 and Puroindoline a (Pina) genes in transgenic durum wheat (Triticum turgidum ssp. durum) improves milling and pasting quality

Fig. 4

Effect of PINA and 1AX1 on gluten protein aggregation. a SE-HPLC analyses of the flour samples from transgenic and control lines. b, c and d Comparisons of three parameters (%F1, %F1/%F2 and (%F3 + %F4)/%F1) between the transgenic and control lines. Data are given as mean ± SEM, calculated from three replicates. The columns labeled by different letters indicate significant difference (P < 0.05)

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