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Fig. 4 | BMC Plant Biology

Fig. 4

From: Physiological and iTRAQ-based proteomic analyses reveal the function of exogenous γ-aminobutyric acid (GABA) in improving tea plant (Camellia sinensis L.) tolerance at cold temperature

Fig. 4

Charts of the DAPs for (a) the main functional categories and (b) the distribution of proteins according to their cellular localization in tea plant leaves under treatments T2/T1 (25 °C and 25 °C + GABA for T1 and T2, respectively); (c) the main functional categories and (d) the distribution of proteins according to their cellular localization in tea plant leaves under treatments T4/T1 (25 °C and 4 °C + GABA for T1 and T4, respectively); (e) the main functional categories and (f) the distribution of proteins according to their cellular localization in tea plant leaves under treatments T4/T3 (4 °C and 4 °C + GABA for T3 and T4, respectively). The tea leaf proteins identified were classified according to their known or predicted cellular localization using Blast2Go (http://www.blast2go.com) program

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