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Fig. 2 | BMC Plant Biology

Fig. 2

From: Deletion of high-molecular-weight glutenin subunits in wheat significantly reduced dough strength and bread-baking quality

Fig. 2

Expression analysis of HMW-GS genes (Glu-1) and Glu-1Ebx gene using RT-PCR. Almost all the HMW-GS genes were silenced in transgenic line LH-11. a Glu-1By9 and Glu-1Dy10 genes. b Glu-1Ax2* gene. c Glu-1Bx7 gene. d Glu-1Dx5 gene. e Glu-1By9, Glu-1By9, and Glu-1Ebx genes. f β-tubulin. M, marker; 1–6 cDNA from the seeds of transgenic line LH-11 at 6, 9, 12, 15, 18 and 21 days after flowering (DAF); 7–10 cDNA from the seeds of wild-type Bobwhite at 9, 12, 15 and 18 DAF. The numbers on the left side of the figure indicate the sizes (kb) of the PCR bands. The characters on the right side of the figure are the gene names

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