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Fig. 1 | BMC Plant Biology

Fig. 1

From: Transcriptome analysis reveals potential mechanisms for different grain size between natural and resynthesized allohexaploid wheats with near-identical AABB genomes

Fig. 1

Dynamic comparison of grains at different developmental stages between the natural allohexaploid wheat TAA10 and the resynthesized allohexaploid wheat XX329. a Grain morphology at 0, 2, 4, 6, 8, 10, 15, 20, 25, 30 and 35 DAP of TAA10 and XX329. The scale bar represents 1 cm. b Grain volume at 2, 4, 6, 8, 10, 15, 20 and 35 DAP of TAA10 and XX329. The values are shown as means ± SE. c-d 100-grain fresh weight and dry weight at 2, 4, 6, 8, 10, 15, 20, 25, 30 and 35 DAP of TAA10 and XX329. The values are shown as means ± SE

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