Table 2 Fatty acid present in ‘Hass’ avocado unripe mesocarp, idioblasts and seeds
Tissue | Fatty acid (mg/gFW) | ||||||
|---|---|---|---|---|---|---|---|
Linolenic | Palmitoleic | Linoleic | Palmitic | Oleic | Stearic | Total | |
Mesocarp | 5.73 ± 0.03 | 8.12 ± 0.87 | 14.27 ± 1.56 | 17.77 ± 3.49 | 56.30 ± 8.72 | 6.67 ± 0.01 | 108.86 ± 14.40 |
Idioblastsa | 0.13 ± 0.01 | 0.26 ± 0.08 | 0.69 ± 0.21 | 0.93 ± 0.34 | 2.37 ± 0.80 | 0.21 ± 0.02 | 4.59 ± 1.45 |
Seed | 0.22 ± 0.02 | 0.16 ± 0.02 | 0.84 ± 0.13 | 0.90 ± 0.17 | 0.55 ± 0.41 | 0.36 ± 0.02 | 3.02 ± 0.72 |