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Fig. 7 | BMC Plant Biology

Fig. 7

From: Identification of a methyltransferase catalyzing the final step of methyl anthranilate synthesis in cultivated strawberry

Fig. 7

MA production from anthranilic acid in protein extracts from MA positive fruits. Protein extracts were prepared from ‘Mara des Bois’ and ‘Elyana’ fruits. The extracts were incubated with a methyl donor and anthranilic acid. Exclusion of extract, methyl donor or anthranilic acid resulted in no accumulation of MA. Statistical significance (p < 0.0001) was established via ANOVA across treatments (F = 110.7) and time (F = 93.9). MA was not detected in extracts from ‘Elyana’

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