Fig. 3

Heat map indicating the overall effect of sucrose starvation and subsequent recovery on metabolite levels for cultured maize kernels (3 DAP). ANOVA was performed on four independent biological replicates using Microsoft Excel. Significant differences, P < 0.05, indicated by shaded boxes. Blue indicates treatment had a positive effect over control, and red indicates treatment had a negative effect over control samples. Non-significant differences are indicated with white bars