Fig. 8From: Regulation of polar auxin transport in grapevine fruitlets (Vitis vinifera L.) and the proposed role of auxin homeostasis during fruit abscissionContent variation and relative abundance of endogenous IAA-related compounds in grapevine fruitlets. IAA conjugates (a), IAA oxidation products (b) and IAA precursors (c) content at 7, 10, 14 and 17 DAF determined by LC-MS/MS. Asterisk indicates that concentration is significantly different from the corresponding value at 7 DAF (p < 0.05). Error bars represent SE of three replicates. d Relative abundance of IAA-derived compounds at 14 DAF. Relative abundance equals the number of molecules per ng, estimated using molecular weight of each compound, divided by the total molecules. DW, dry weightBack to article page