Fig. 5From: Transcriptomic and phytochemical analysis of the biosynthesis of characteristic constituents in tea (Camellia sinensis) compared with oil tea (Camellia oleifera)GO classification of orthologs between tea and oil tea under positive selection (Ka/Ks > 1). GO analysis of orthologous genes between tea and oil tea under positive selection based on biological process, cellular component and molecular function categories. The y-axis indicates the number of genes assigned to the same GO termsBack to article page